The Rollercoaster That Was 2016

Here we are. About to close out 2016. With each year that passes as an adult, I try to reflect in order to not only reminisce, but to learn. This year was single-handedly the busiest and most emotional year of my life. Literally full of blood, sweat and a whole lot of tears. That being said, it was also the best year of my life.

By now, everyone knows the disaster that came with our original wedding venue, but before that took on a life of it’s own, the year was actually going pretty well! And thanks to friends and family, it continued to have its patches of sun through the clouds (lets be honest, downpours).

The Rollercoaster That Was 2016

At the very end of last year, I announced to my friends and family a secret that I had been keeping for a few months. THIS BLOG! I was so nervous about what people would think and the judgment that would come along, that I kept it to myself until December 31 when I did a 2015 reflection. To my surprise, I received an overwhelming amount of support from friends, family, strangers, etc. And for those who judge, save us both some time and X out.  The blog has had so much growth this year. I’ve met some really wonderful people, local and beyond, and learned a lot from them. I’ve also worked with some inspiring causes and  collaborated with some awesome brands. In particular, I had the honor of working with a girl boss that I’ve admired since graduating college and moving into Baltimore City. Her style was everything. And this year, five years later, I did a shoot with her, my first shoot outside of Will, so naturally I was completely unnatural, but she made it work and I took over her Instagram for a weekend. That was a big moment. It’s hard to believe that ‘never been so’ has only been alive for a little over a year, because it feels like such a huge part of me now. I can’t wait to see what’s to come in 2017.

The Rollercoaster That Was 2016
The Rollercoaster That Was 2016
The Rollercoaster That Was 2016

This year I also got to give up the four hours a day I spent commuting for the last four years. I got a job MUCH closer to home, giving me my life back. I knew the commute took a toll on me and the people around me, but I never knew just how bad it was until it was gone. I used to wake up at 3:15am out the door by 3:45am to trek to DC and not even get home until around 6pm. That is a LONG day. The commute was basically a second job. I spent so much time refreshing google maps and waze just to avoid even more delays that I couldn’t even enjoy something distracting such as audiobooks. I ended up with high blood pressure and a ton of car problems. I was left stranded on 95 more times than I’d like to share, however, I did make the most of my AAA membership. It was bittersweet leaving NAVSEA, it wasn’t just about the job, I made a family there, those people went through something with me that I hope to never experience with anyone else, but I needed this change.

Not only did we have our own wedding (ICYMI, read our wedding story here), but we watched so many close friends tie the knot, get engaged, buy houses, get pregnant and have babies! This year especially feels like we’re hitting that age where these instances are expected, but I’m still filled with joy every single time I hear a new announcement. These are people I’ve known since writing notes in middle school, getting hammered Wednesday-Sunday in college and even new bffs who are now settling down where we’re supposed to and starting our lives. It’s pretty amazing.

Speaking of weddings, it’s actually been a really fun year planning and experiencing an engagement, ya know besides the wedding venue issue, the way a normal engagement is supposed to go. My maid of honor, bridesmaids and family planned some pretty awesome pre-wedding festivities.

My bridal shower was SO pretty, there were fresh flowers everywhere and it was full of champagne! I mean, a mimosa bar? YES. It even came with a video of Will answering questions about us and to my surprise, guessing all of my answers correctly!

The Rollercoaster That Was 2016
The Rollercoaster That Was 2016The Rollercoaster That Was 2016
The Rollercoaster That Was 2016

My Bachelorette party in Key West was one of the best weekends ever! It was definitely way more than I could have ever imagined. This trip came right at the height of the venue disaster, right when I was at my worst, and because of the seventeen beautiful women who joined me from all over, I spent NO TIME thinking about that. I cried once on that trip and it was out of pure happiness when I looked around and saw the love surrounding me, I couldn’t put into words how much these women meant to me, so the tears just flowed. Villas with a ‘courtyard’, live music, private yoga, private all day booze cruise with complimentary front row dolphin shows, dante’s, drag shows, body paint, flamingos,  A LOT of alcohol and a go pro video that captured it all in a four minute package.

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Travel was on the back burner this year with all that was going on with the wedding, but I managed to squeeze in a few trips to Napa, Chicago, and Jamaica. I need to get back to ALL three of them! I’m craving Napa’s vineyards, Chicago’s food, and Jamaica’s everything. We are already planning several trips for 2017 including Charleston, San Diego, Zion National Park, and our Honeymoon to Tanzania and Zanzibar! #neverbeensowanderlust

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All in all I feel bittersweet saying goodbye to 2016. While I’m overjoyed to no longer be dealing with Elk Manor BS and the other stresses of wedding planning, there’s a ton of things that were once in a lifetime experiences for me with regards to the wedding that will only be celebrated in 2016, so for that it’s hard to watch it go.

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This year taught me a lot. But mostly, it taught me to never give up. It taught me that there is a light at the end of the tunnel, no matter how bad it seems. And when it’s bad, lean on the people around me, they’re part of my circle for a reason. It’s a lot easier to handle the hard times when you ask for a little help. 2016 also taught me that I’m a lot stronger than I used to think I was. It taught me that the little shit doesn’t matter; that it takes up too much energy and time worrying about nonsensical drama. It taught me that being the bigger person is actually a lot easier and healthier than holding onto resentment and anger. It taught me to be cautious. It taught me that when I am passionate about something, I should chase it. I’m ready for you 2017.

Tell me one thing you learned in 2016…

 

Our Wedding Story: How an Unexpected Loss and a String of Bad Luck Turned Into the Best Day Ever

As I sat here and reflected on the past year, as I’ve tried to do the last few years, I realized our wedding story took on a life of its own. Most would think the year they get married would be one of the best of their life; however, the months leading up to mine were by far the most stressful I can recall. I’m not talking normal wedding stress, no, that would have been a walk in the park compared to what we went through.  

Throughout this post, I want to share my story, while also giving a tremendous amount of thanks to my dear husband, our close friends and family, strangers who turned into close friends and our vendors, who have made me look back on our wedding with pure happy thoughts, which I never thought possible when we received news back in August of this year.

Will proposed in April of 2015. While I didn’t grow up planning my wedding, the second Will proposed, I got extremely giddy about the details and couldn’t wait to start this journey together. I started to think about what I wanted and Pinterest led me down a rabbit hole…open space? necessary; vineyard? that sounds beautiful; water? sure; trees? yes!; gorgeous house to get ready in? absolutely!….there was no way a place like this could actually exist within our budget, so I knew I’d have to give up a few things. As we set out to look for venues, it wasn’t easy, how was I going to give up any of these ‘must-haves’ ??

After seeing four venues in person and scouring the internet at countless others, I realized I may not have to. Insert Elk Manor Winery.

We found them on the typical wedding websites, great reviews, beautiful photos, and every single thing we were looking for. We went to see it and fell in love immediately. The town was a bit small for our liking since we had such a large guest list; hotels worried us, but they had plenty of weddings there our size before, so we overlooked that. We met with the coordinator Molly (this is a fun turn of events later in the story), she was sweet and made us feel like we’d known her for years. There were two locations on the property that could fit our wedding party, the Manor House and the Beach House. Molly informed us that at the end of 2015, they would have a state of the art double decker glass tent installed at the Manor House that would provide a beautiful rain plan and we could get it at the current price since we were booking before it was built. As much as I liked the Beach location, I had always been worried about a rain plan so after several days of back and forth, we chose October 1, 2016 at the Manor House.

While it was a tad longer of an engagement than we thought we’d have, it meant that we’d have a lot less stress during planning since we had more time, right? Once the venue was chosen, we got to start the fun details! We signed a contract that also included Rouge as our Caterer since they had a relationship with the venue, they offered a discount and people raved, not only about Rouge, but how both establishments worked so well together. We were to make payments to Elk Manor and then they would pay Rouge, marketed as a “one stop shop for couples.” Over the course of the next several months, working with Elk Manor was not always easy, but we kept telling ourselves that it was worth it to have everything we wanted in a venue. The amount of rules set with this venue was astronomical and as coordinators started to change, more and more rules were set into place and we had no say in it. For example, the price to use the Manor House to get ready went from no extra charge, to $250/hour to $500/hour.  These were conditions documented in emails with coordinators, rather than in the contract (my fault), that were not honored. I was told that coordinators who I worked with when I signed, were never really coordinators, even though I had their business cards to prove so.  

I constantly checked in about the double decker tent because we needed dimensions for other vendors and I was always told that it would 100% be completed by the early part of 2016. Come July 2016, it still wasn’t on the property. But bigger things started to unfold in July that made the tent the least of our worries.

I received an email from Rouge’s Vice President informing me that none of our payments had been received from Elk Manor and that if they weren’t received by the end of the week, that they would no longer be catering our wedding. Naturally, I turned white, and felt pure panic. We had paid two of our three payments to Elk Manor at this point, with the third to be due at the end of that month. I immediately called Elk Manor to find out what was going on, yet another new coordinator answered my call explaining she couldn’t give any information. She couldn’t give any information about my wedding that was three months away and the $16K that I had paid them.  I called Rouge and they told us their story and that 20 other couple’s were in the same situation, but at this point it was their word against Elk Manor’s. Who was I to believe. Rouge provided this bit of information: Simon Tusha, the owner of Elk Manor Winery had been found guilty in May of 2016 for fraud against the U.S. and embezzlement. Simon Tusha?? Who was this?? I had never heard this name in all the correspondence I had with Elk Manor. I went on to the Maryland Judiciary Site and I couldn’t believe my eyes. The owner of my wedding venue, whom I had never met or spoken with, had a three page long rap sheet. Will and I were in shock. We didn’t know what to do. How was this happening. I was supposed to be stressing about invitations, not being the mediator of two large establishments investigating where my large sum of money disappeared to. We figured this had to be a mistake.

Thanks to Facebook, I was lucky enough to get invited into a group that included some of the other Elk Manor affected couples, nine brides and one groom. We were all very formal at first, not knowing who to trust, or who’s information was correct, but one thing we did know was that not feeling alone in this scenario made things a lot less scary. We started to bond. Every bit of information one of us got, we shared with each other. We talked 24/7. If we weren’t attempting to call Elk Manor or Rouge, we were talking to each other. We referred to ourselves as the EMSS (“Elk Manor Shit Show”).

As I kept trying to get information from Elk Manor, I kept being told by the coordinators that they could not tell me anything and finally I asked to go to the source, Simon Tusha, himself. That man is shocking. First, he tried blowing smoke, telling me and the other couple’s all these terrible things about Rouge (completely untrue) and that he definitely paid them, but had no receipt to show for it because “he doesn’t ask for receipts for large sums of money.” That day, the first day I spoke with him, he threatened me, called me names, screamed at me, threatened my wedding and basically gave no remorse about what we were dealing with so close to our wedding day.  

Through all this back and forth, our final payment was due to Elk Manor, in which they told us that if we didn’t pay, we’d be forfeiting our contract, meaning we’d lose our venue and deposits we’d already put down. Somehow, the language in the contract protected them. So we paid our final payment of $12K. A full $28K sent to this man, still hoping our wedding would happen. He promised it would happen. While we knew we couldn’t default on our contract, we decided to protect ourselves in a different way, by getting wedding cancellation Insurance. We weren’t sure if this would do much, but figured why not?

Fast forward five weeks to August 9, 2016, the day before I left for my Bachelorette party and seven weeks before our wedding date. Myself, along with the EMSS and others, received an email none of us were ever really expecting to receive. “Elk Manor Winery is closed indefinitely and there will no longer be any weddings held unless an additional $1K is paid per staff member required to be there.” Was this serious? Did I read this right? I couldn’t have. Even with everything that had happened until this point, we always thought we’d still have our wedding there. Once I snapped back into reality, I thought well, if he isn’t allowing us to have our wedding there, he has to at least give us our money back. Nope. He was $4 million in debt to the IRS alone. We weren’t going to see a dime. When we emailed him about that, he responded, “this wasn’t my choice.” This wasn’t his choice. Hm. It wasn’t his choice to defraud the government and lie to innocent people who had saved money, who’s parents had saved money, who’s grandparents had saved money, and spent months, even years planning this one day. But it wasn’t his choice to strip that from us. The day after he sent that email, he posted photos on Facebook of him in the front row of a Coldplay concert and of his Range Rover. Meanwhile 20 couples and their families sat in utter disbelief of this man’s “choices.”

Somehow I now had to get on a plane and disconnect from this entire situation, forget that I needed to replan an entire wedding in less than two months, to enjoy my Bachelorette party. This was something I could do and did have control over and let’s just say I didn’t allow Simon Tusha to take this from me too. Thank god for amazing friends who handed me a drink every second I may have even attempted to think about this and for my fiancé who spent his weekend calling venues and answering countless emails.

The Monday I returned home, I had taken off of work in advance because I knew I’d be moving slowly after four days in Key West, but I didn’t know I’d also be calling close to sixty venues looking for openings and driving hours to see others. Not only were we already feeling low, but to hear ‘unavailable’ or ‘we have the Friday and Sunday of your weekend available’ so many times was making it hard to feel anything. I was supposed to be focusing on normal stresses of my wedding and making small decisions, not hustling to find a venue.

 At this point we were six weeks out and every single weekend was filled with either a wedding or bachelorette parties or travel. We didn’t have the time to wallow. We spent every weeknight driving up to North East, MD to look at venues. We didn’t want to change the location since all of our guests had already booked the hotels because there weren’t many in the area. Our radius was limited. We looked at venues that weren’t even completed yet. We were desperate. Then I received a call from someone giving me the name of someone who used to run a bed and breakfast and told me to just give it a shot. I did.

Captain Laurel Waters of the former Woodland Gardens Bed and Breakfast welcomed me into her home. I sat in her backyard for hours at my lowest talking with her and her parents. She offered me lemonade, at this point any kind gesture was huge in my eyes and something about it felt right. It wasn’t going to be easy. It was a blank slate. A large backyard on the water. Everything for this wedding was going to have to be DIY. But it was a space. Jenna of Pop the Cork Designs, my fantastic florist, Genevieve of La Fleur Du Jour, photographer, Kate, of Kate Ann Photography and Rouge POC, Sarah, came to meet me at the potential new venue to see if this was something we could work with. Exactly four weeks before our wedding date, we booked our new venue. Laurel even let us carry out the old southern tradition of burying a bottle of bourbon in hopes of good weather on our wedding day.

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Every single day up until the wedding was exhausting. Calling rental companies because now we needed chairs, tables, bathrooms, etc, all of which was included at Elk Manor. (Noteworthy: Lawn games were one big thing we were excited about that was included with Elk Manor and when we lost that, we were disappointed. We had several family/friends step up and surprise us with hand crafted lawn games, including connect 4, giant jenga and corn hole). Sending out revision cards to guests with new information. Plus the things on our to-do list that were meant to be done the month of our wedding. Jenna answered countless calls and texts from me frantically asking questions and requesting last minute referrals.

I had a vision for my wedding. When I lost that, I was crushed. Not that the backyard wasn’t pretty. It just wasn’t what I had envisioned. And now with $28K down the drain, I didn’t have much room for details, since we had to repay Rouge and pay for all of the additional rentals. Insert Lisa Limberger of White Glove Rentals. I had went to White Glove at the beginning of my planning process and fell in love with absolutely everything. However, the prices were out of our budget, so we focused on a few key pieces. When I called Lisa about the situation, she felt terrible. She knew what losing my vision did to me and what her pieces could do to transform that space, so out of the kindness of her and her husband’s heart, she offered us a steep discount. I will never be able to repay the kindness they showed to us, but those rentals made the space absolutely beautiful.

The week of our wedding was here. That Monday afternoon I went down to our basement to get something and to my utter panic, our entire basement was flooded. Water was up to my ankles. In normal circumstances this would suck, but this was on another level. My wedding dress was in the basement, half of which was on the floor, meaning half of my dress was completely soaked, the week of our wedding. Wedding party gifts and décor covered our basement floor. Completely drenched. I called Will in a state of pure panic. After everything, how were we also dealt this hand? We weren’t sure if it was rain water, so we were worried the dress was completely saturated in murky discolored water, which doesn’t fare well with a white dress. I had a planning meeting with Jenna in an hour, so she just let me come over and we called cleaning companies. A man in a van came to pick up my dress. He took away the dress I had spent months picking out and months altering, with five days until our wedding. I was broken. Our house was a train wreck. There was stuff everywhere and somehow we were supposed to pack up and head to our wedding in just a few short days.  

Not to mention it was a complete downpour every single day that week. I had rental companies calling me to figure out back up plans (which we didn’t have because this was a back yard wedding). I wasn’t able to use certain things we had picked out with White Glove for fear of ruining them in the rain. I kept telling myself, what next? Every time the phone would ring, every time a new email popped into my inbox, my heart stopped. The man in the van returned my dress Wednesday before our wedding and to my surprise, it looked good as new.

 At the rehearsal on Friday evening, it was decided that we should at least do a run through of the ceremony under the tent since there was an 80% chance of rain the next day, all day. I was crushed. After all this. After replanning a wedding and opting for rentals and flowers and arches, I’d now have to get married with the backdrop of plastic tent side walls. I became numb. What could I do? Nothing about the weather, so I enjoyed the heck out of the rehearsal dinner night with my favorite people.

Our wedding day. We arrived at the venue at 8am (no extra charge per hour, thank goodness) to help the rental companies set up and start to get ready. I was jittery, but not because I was about to marry my best friend, but because there were about a million moving parts and a storm cloud ready to unleash at any moment.

Hair and makeup were in full swing. Vendors were rolling in. It was happening. My bridesmaids kept me updated with the weather by hour. “It went from 80% to 60% at 4pm!” “Now it’s only 30%!” “Wait 15%!!” Was it possible we were going to be able to have this outside the way I wanted? Before our first look, they asked if I wanted ceremony chairs set up outside, I nodded and that was that. I wasn’t thinking about it anymore. I first looked with my mom, my dad, my girls and then Will. Will, the one who I would be spending the rest of my life with. I wasn’t even thinking about the weather any longer, or Elk Manor, or Simon, or any of that chaos. This was my wedding day. I was surrounded with the people I loved and it was going to be a party one way or another. The rain held off for the ceremony and cocktail hour, I could hardly believe it (shout out to that bourbon tradition). It poured the second we entered the tent, but hey, that’s what tents are for. I walked into the tent and was absolutely amazed. What these vendors pulled off was pure magic. I remember saying over and over how beautiful everything was. The night was absolutely perfect. It was as if that was where we were supposed to get married all along.

Fast forward to now. I just received all of my photos from Kate and I am in absolute awe. What she was able to capture was incredible. She made those photos look like something out of a magazine. Maybe I’m biased, but you’d have never known this was a back yard wedding reconfigured four weeks before the date. I’d like to say all of the wonderful things about every vendor here, but I’ll save that for the reviews and I’ve linked them all below.

If you made it this far, I commend you. This was long. And mainly a way to gain closure for myself, but since you’re still here, I want to say thank you. This was my biggest challenge of 2016 and probably the hardest year of my life. Some may say I’ve had a pretty easy life then and I can’t say I disagree, but it doesn’t discount the fact that there were times this year I wasn’t sure if I was going to make it. I felt low, I felt lost, I felt helpless, I felt numb, all when I should have been feeling the happiest. And it reemphasized the fact that I’m not in this world alone. There are bad people, but there are also some really really good ones and I’m lucky to be surrounded by them. During this year, I got to see magic before my eyes. This situation taught me that I’m actually a lot stronger than I thought I was, but also taught me to not be afraid to ask for help. It taught me that everything really does happen for a reason.

To my husband, to my family, to my friends, to my vendors, to EMSS, to my coworkers, to the commenters on Facebook, thank you for listening to my story, thank you for helping me along the way, thank you for being there. I’ve never been so grateful and I truly believe in paying it forward. Our wedding day worked out better than we could have ever imagined and there’s something to say about resending that positive energy back into the universe.

Enjoy the photos. All vendors are linked below, they’re fantastic!

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Venue: Woodland Gardens Bed and Breakfast | Hair: Megan and Amanda from Halo Salon | Makeup: Brittany Cretella of Izzy B Makeup | Photographer: Kate Ann Photography | Florist: La Fleur Du Jour | Planner: Pop The Cork Designs | DJ/Band: Hero Band | Caterer: Rouge Catering | Gown designer/retailer: Leanne Marshall (Designer) Garnish Boutique (Retailer) | Bridesmaids Dresses: Bella Bridesmaids | Invitations/Signage: With Wild and Grace | Videographer: Cinematic by David M | Transportation: Viennas Transportation | Wedding Cake or Dessert: Rouge (Dessert Bar) & Sugar Bakers (Ceremonial Cake) | Rentals: White Glove Rentals (Vintage Unique Pieces) & Party Plus Rentals

 

Baltimore Orioles’ Adam Jones Hits a Home Run in Local French Fry Challenge

It’s no secret Adam Jones is a stellar ball player, but did you also know he’s a huge connoisseur of food?? He has been part of the Care First Fan Challenge for years, in which Jones encourages fans to challenge him to various activities. And in recent years, the challenges have become more centered around food; in 2014, it was a Burger Competition and in 2015, it was a BBQ Battle. Not only is this year’s challenge food related, but it’s a cook-off competition with one special twist: the submission must be a ballpark-themed menu item!

The Challenge

After a week of entries, the Mid-Atlantic Sports Network (MASN) announced that Jones hand-selected the 2016 winner: husband and wife duo, Kevin and Elizabeth Irish, owners of restaurant The Local Fry. This local federal hill spot serves up sandwiches and specialty fries topped with items such as Carnitas, Southwestern BBQ, Kimchi Pork Belly, and my personal favorite, Buffalo Chicken.

The competition took place August 3, 2016 during O’s Xtra, the Orioles exclusive pre-game show, before the Birds took on the Rangers. If competing against Jones wasn’t enough to make the Irishes nervous, the competition came stocked with a panel of local celebrity judges, including Chef Chad Gauss of The Food Market, located in Hampden, 13-year old Bryce Taylor, a Food Network Teen Chef and Junior Finalist from Food Network’s show, ‘Chopped Junior’ from Mount Washington. (Watch the video here) and Zach Britton, pitcher for the Baltimore Orioles.

Chris Person, Sous Chef for Dempsey’s Brew Pub and Restaurant, where the competition took place, served as Jones’ assistant for the event.

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Kevin and Elizabeth Irish prepping for the competition.

The Outcome

The Irishes came in hot with two options for the judges: fries topped with braised short rib, crema, pickled red onion and toasted sesame seeds, as well as fries topped with jerk chicken, mango salsa and cole slaw. But it wasn’t enough to beat the reigning champion. It was a sweep across the three judges, all unanimously picking Jones’ fries topped with carne asada, guacamole, sour cream, salsa, and cilantro, “a mountain of calories” as Jones referred to them.

Chef Bryce Taylor said of Jones’ fries, “they were the best thing I’ve had to eat today so far.” Chef Chad Gauss went on to say, “the ingredients were the perfect consistency to enhance the french fries and not damage the potato.” Being that he’s a “huge fan of comfort food,” these hit a home run for him.

Jones presented the Irishes with an idea to add his fries to The Local Fry’s menu. We’ll see if they make an appearance in the coming weeks. Congrats Adam!!

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The Local Fry – Braised short rib, crema, pickled red onion and toasted sesame seeds.
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The Local Fry – Jerk chicken, mango salsa and cole slaw.
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Adam Jones – Carne asada, guacamole, sour cream, cilantro, salsa, and cheese.
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Jones watching on as Chef Bryce Taylor, Chef Chad Gauss and Zach Britton make their decisions.
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Adam Jones Wins with his Carne Asada fries!

 

Treatsie Review and 50% Off!

Anyone who knows me knows I LOVE my sweets. Could literally live off sugar. I also really love subscription boxes (continue reading for a 50% off coupon!!). Receiving packages in the mail is my favorite, so I always find it hard to say no to getting pretty little boxes dropped off at my door step on a monthly basis.

Treatsie combines both of these loves into one little package and I have to say I’m really digging it. I tried it out for the first time this month (you can purchase various plans – monthly, quarterly, annually – you know how subscription boxes work).

Treatsie Review and 50% Off

Now let’s get into the goodies. Conveniently, I received my June Box on a 98 degree day with a heat advisory, so naturally I thought, everything would be melted. NOPE. Treatsie surrounds the box with ice gel packs and just incase that isn’t enough, they have a melt-free guarantee. If a product arrives melted, you contact them and they’ll replace it! #neverbeenso impressed.

June’s box came loaded with the following four products:

1. Lemon Cooler Cookies by Love, Cookie
Lemon Cooler Cookies by Love, Cookie

You don’t get 1 or 2 cookies, you get a whole sleeve! And these cookies had just the right amount of lemon! Super refreshing on this HOT day!

2. The Original Brownie by Salt of the Earth Bakery
The Original Brownie

Oh.my.god. That’s literally all I kept thinking in my head after every bite. This brownie incorporates a trio of chocolate with a dash of Halen Mon sea salt. So soft and chewy. I still can’t stop thinking about this brownie. I’ll have an entire box of these, please.

3. Black Lava Sea Salt Caramels by McCrea’s Candies
Black lava sea salt caramels

These little babies are dangerous. I could just pop them in my mouth all day! Again, the pairing of chocolate and sea salt takes away all self-control.

4. Maple Almond Brittle by Sweet on Vermont
Maple Almond Brittle

I have to say I’ve never been a fan of brittle. But this stuff is pretty amazing. The rich maple syrup flavor paired with the crushed almond is a match made in heaven!

Overall, I have to give Treatsie five stars! There wasn’t one item I didn’t like, the portions were good size (except that they had me wanting more more), and the packaging was on point. Have I convinced you to try Treatsie?! Well you’re in luck! If you use code “NEVERBEENSO50” on Treatsie.com you’ll get 50% off your first order! (That’s only $9.98 for 1 month, $28.43 for 3 months and $101.50 for the whole year)! 

What are you waiting for?!

Product Review: COR Waterproof Backpack


In the last few years, I have become increasingly more interested in outdoor activities; however, I still struggle with packing.  Not only does my 20-something body temperature fluctuate like a menopausal woman (layers are key), my mood is heavily affected by the weather.  So, whether it be for a day hike or a multi-day trek, I tend to be overly prepared for any element that could occur. And since I can’t carry my entire closet with me on adventures, I have to be efficient where I can.

When we went to the Amazon Rainforest, I brought along my trusty Osprey day pack. And while it kept me cool and had a cover for the pack, it didn’t stand up to the downpours we encountered, leaving some of my belongings damp. And after a full two hours of torrential rain, when the sun pokes it’s head between the clouds, a nice warm shirt is necessary.

Recently, I stumbled upon the COR Waterproof Dry Back Backpack from COR Board Racks. The company looks like it is tailored more for water sports, but would also be a pack to weather all elements. This 40L pack offers tons of space for layers and shoes. And since it’s 100% waterproof, I don’t have to make the decision to leave the electronics at home or run the risk of ruining them. It also has a water-resistant front pocket, so you don’t have to rifle through your pack when you want to snap a quick pic.

  
Easily, this pack fit:

– Hiking Boots
– Sandals
– Rain Coat
– Long Sleeve
– Tank Top
– Shorts
– Pants
– Socks
– iPad
– Go-Pro
– Selfie-Stick

With room to spare. 

  
So, if you know the weather may turn on you and you like to be as comfortable as can be, so that you can focus on enjoying the outdoors vs. how cold, how hot, how wet, how dry you are, then this pack is for you! Neverbeenso able to relax about what I can’t control! 

Baltimore Food and Drink: Snowmageddon 2016

One really huge benefit of living in the city of Baltimore is that most everything is walking distance. And with that, when the rest of the DC/Baltimore area frets and ransacks every grocery store in a 10 mile radius, us city-dwellers still have options; neverbeenso thankful. |And really, who wants milk and bread, when you can have tequila and tacos?|

Thanks to these fine Baltimore City establishments below, who have already committed to staying open all weekend, we won’t go hungry or thirsty during Snowmageddon 2016. How many bars and/or restaurants across Baltimore can you make it to? Challenge accepted, Jonas.

And don’t forget, it’s also Baltimore City Restaurant Week!

So get your snow boots on and boycott the grocery store madness!

Follow along on Instagram @neverbeenso to see some of our favorites! Use #bmoreopen on social media to show us your Snow Day Specials!

CANTON

Jokers n Thieves – 3000 O’Donnell St.

Verde – 641 S. Montford Ave.

The Boathouse – 2809 Boston St.

QuarterHouse Tavern – 801 S. Decker St.
HAPPY HOUR draft prices on select beers as long as it is snowing – They also sell beer & wine TO GO!

Saigon Today – 700 S. Potomac St.
$5 PHO, $2 off apps, $4 draughts, $3 hot toddys $5 vietnamese spiked coffee and $4 bacon bloodys!

Mahaffey’s Pub – 2706 Dillon St.
3 beers for $6 every day until 7!

Tavern on the Square – 2903 O’Donnell St.
FRIDAY HAPPY HOUR 1-7pm!!! 1/2 off drinks! $5 apps!! $8 Pizzas!! $10 Pasta dinner!!

Looney’s – 2900 O’Donnell St.

Baltimore Taphouse – 600 S. Potomac St.

Cardinal Tavern – 901 S. Clinton St.
Friday Happy Hour Food & Drinks tip 7pm
Saturday and Sunday Brunch 9:30am – 3pm

Snake Hill – 418 S. Clinton St.
Bonus: Offering drone customer pick-up within a six block radius.

Alma Cocina Latina – 2400 Boston St. Ste 108
Dinner starts at 5pm

Plug Ugly’s – 2908 O’Donnell St.
Friday: FREE Smores on 2nd floor heated deck!

Smaltimore – 2522 Fait St.
Saturday – Opening at 7:30am for Liverpool match
$10 bottomless until noon

El Bufalo – 2921 O’Donnell St.

Myth and Moonshine – 2300 Boston St.

Saute – 2844 Hudson St.
Saturday and Sunday – BRUNCH 10am-3pm and happy hour prices are in effect ALL WEEKEND after brunch

FED HILL

Blue Agave – 1032 Light St.

Das Bier Haus – 1542 Light St.

The Local Fry – 21 E. Cross St.
BYOB

Liv2Eat – 1444 Light St.

Banditos – 1118 S. Charles St.
**for every 6 inches of snow, everyone gets a SNOWBOMB**
$16 beer buckets
$5 32 oz Budlight/shocktop
$5 espolon
**bottomless mimosas till 2 w/ brunch**

Mad River – 1110 S. Charles St.
Happy Hour Specials All Day
Wear Your Pajamas for 10% Off

Magerk’s Pub – 1061 S. Charles St.
–Friday —
3-8pm: $1.75 Bud Light, Miller Lite & Yuengling drafts
$3 all other drafts
$4 wine, firefly & pizza bread
11pm-close: BOGO Rails, Fireball, Jameson, Jack Daniels & Jim Beam
–Saturday–
11am-6pm: $3 drafts & $3.50 mimosas
6-close: $3.50 16oz Bohs, $4 Terremoto, $5 Deep Eddy, $6 Ice 101 and Deep Eddy Bombs

Don’t Know Tavern – 1455 Light St.
Friday – ever favorite ALL YOU CAN DRINK Miller, Coors & wine, just $10 from 7-10 & live music

Sobo Cafe and Sobo Market – 6-8 W. Cross St.

Stalking Horse – 26 E. Cross St.
$12 buckets of Bud light and “warm-up with $.59 wings, $4 Fireballs and $4 Jamesons” all weekend

FELLS POINT

The Point – 1738 Thames St
Baltimore’s best brunch from 10am-4pm with $13 bottomless Mimosas, Bloodies, Screwdrivers and Sangria till 2pm
$6 Irish Coffees and Adult Hot Chocolate
$4 Old Man Winter and Vanilla Porter drafts
& Live Music

Slainte Irish Pub – 1700 Thames St.
According to the Director of Operations, “…will remain open all weekend during the Blizzard. We are planning on operating at regular business hours (Sláinte 7am – 2am)”

Kooper’s Tavern – 1702 Thames St.
According to the Director of Operations, “…will remain open all weekend during the Blizzard. We are planning on operating at regular business hours (Kooper’s 10am – 2am)”

Max’s Taphouse – 737 S. Broadway
Friday – Big A$$ Drafts (32oz) from 5-8pm; Saturday – normal business hours

Papi’s Tacos – 1703 Aliceanna
10am-3pm $12 AYCD mix and match bloody’s, bellinis, dos Equis drafts, screwdrivers, and tequila sunrises
10am-5pm $12 Coronita buckets (6) and $15 day of the dead craft beer buckets
All Weekend – select $3 beers and $4 shots

Penny Black – 1800 Thames St.

Alexander’s Tavern – 710 S. Broadway

HAMPDEN

Birroteca – 1520 Clipper Rd. 
Grab a pizza and a growler glass, get 50% off the fill, bring a growler get 25% off the fill!

HARBOR EAST

Roy’s – 1720 Aliceanna
Aloha Hour Specials – $7 select appetizers, wine & cocktails in the bar 4pm-7pm

Wind Down Wednesday: Yes To Paper Masks

It’s that time of the week again, you’ve made it, you’re halfway through! Now, it’s time to take 15 minutes for yourself! So far in this series, I’ve touched on the relaxing benefits of adult coloring and Buddha Boards. I’ve neverbeenso excited to share with you my next little wind down secret: Yes To Grapefruit Pore Perfection Paper Masks. I buy these things in bulk. 

  
I am constantly looking for the next best beauty product, especially face masks. Finally I was in Target browsing the aisles, as usual, without a cart, hoping that would cut down on my purchases, until I saw these bright pink packets staring at me.

I had heard of Yes To in passing, so I figured why not try it out. But how to did I arrive at Grapefruit?

Yes To Grapefruit: Evens Skin Tone/Brightens
Why Grapefruit? Grapefruit is packed with vitamin C, an immune system booster that encourages collagen production for younger-looking skin. It also contains citrus flavonoids, powerful biological actives which help prevent the over production of melanin in the skin resulting in a brighter complexion. The extract and essential oil come from the peel of the fruit, which has a refreshing effect on the body.

So, not only are grapefruits great in a drink, but they’re also great for your skin! I picked up a single packet of the Yes To Grapefruit Pore Perfection Paper Masks and eagerly went home to test it out. This is, you guessed it, an actual paper mask you apply to your face, rather than a cream-based product.

Yesto Mask

The instructions state to leave the mask on for 10 minutes, I left it on about 15. I felt a tingling sensation that I didn’t want to end because it had to be working right? I peeled off the mask, face was a little red, but we’re talking SERIOUS pore reduction. I am one of those who can spend hours staring at my pores in the mirror and there was nothing left to stare at! It was brilliant! Once the reddening faded, my skin looked even too!

I try to use these at least once a week; I promise, you’ll have neverbeenso relaxed.

The other great thing about Yes To products is that they are made with 95% natural ingredients. They never include parabens, phthalates, SLS, silicones, chemical sunscreens and other potentially harmful ingredients. AND they don’t test on animals! One more thing, Yes To gives back a portion of company profits to the YES TO Seed Fund, whose goal is to inspire kids to lead healthier, more positive lives.

So while you’re winding down and making your skin feel good, you can feel good about it too.

Yes To offers something for everyone:

Yes To Carrots: The Original – Moisturizing
Why Carrots? A carrot is brimming full of beta carotene (they have the most of any vegetable!), a fabulous antioxidant that helps protect and nourish skin.

Yes To Cucumbers: Rejuvenation
Why Cucumbers? A cucumber is packed with rejuvenating vitamins which soothe and soften the skin.
They also have cooling properties to help keep your skin supple and fresh, with a fragrance that soothes and relaxes.

Yes To Tomatoes: Balancing
Why Tomatoes? Tomatoes are rich in lycopene. If your pores were a secret club, Lycopene would be the bouncer. This powerful anti-oxidant helps blocks free radicals and keeps your skin balanced. Fruit (remember tomato is a fruit!) acids naturally help clear your complexion – so your skin can party on.

Yes To Blueberries: Anti-aging
Why Blueberries? Blueberries are packed with antioxidants such as anthocyanins which help fight the formation of free radicals that damage the skin’s microstructure. This helps protect you from premature aging. And who doesn’t want that?

NEW Yes To Coconuts: Hydrate and Restore
Why Coconuts? Coconut (Cocos nucifera) is one of nature’s most multi-tasking offerings, rich in essential vitamins. Coconut oil is light, nongreasy and exceptionally emollient. Whether you’re interested in the fruit’s water, milk, meat, shell or oil, there are plenty of reasons to appreciate the natural awesomeness of Coconut!

What’s your favorite Yes To product? What are other face masks you’d recommend?

 

Read Smarter with Blinkist

The non-fiction world is booming with much more exciting categories than the usual historic pieces I would normally associate with NF. I am constantly seeing titles I’d like to dive into, whether it’s how to meditate, how to combat stress, how to be your own boss or how to find time to read more NF titles. Right now, I have at least 5 titles I’ve purchased (all roughly $14 each) that I’ve yet to read. Why? It takes a lot to take on a new book. Don’t get me wrong, I am an avid fan of reading, I just don’t have the time or brain capacity to fit it in. Between a full-time job, blogging, wedding planning, working out, eating, sleeping, I just always feel like there’s something else I need to be doing and then reading feels forced and in turn, feels like a chore.

BUT last night as I was scrolling through Instagram (hey, its for the blog!), I came across one of those sponsored ads that I normally just scroll past; however, this was a photo of many NF titles I’ve been hearing a lot about: What Would Google Do?, The Tipping Point, Leaders Eat Last, ETC.

It was an ad for Blinkist. Never hearing of this before, I was intrigued.

Click. Click.

And I was in the app saving all sorts of titles I’ve been wanting to read (still having no idea the purpose of this app). Finally, I realized Blinkist is basically a cliffs notes (what up high school) version of NF titles. Blinkist gives you the key insights of each book in roughly 15 minutes; ‘a smarter you in 15 minutes’. So it’s more than a paragraph review, but less than the book in entirety, cool.

Read Smarter with Blinkist

There’s a Discover page, where you can see what’s trending, or the option to search. I chose a title.  A few quick swipes and I knew all I needed to know about The Life-Changing Magic of Tidying Up by Marie Kondo that I have been hearing so much about and was willing to spend $14 on audible to get it and probably ignore it. Blinkist breaks each book down into several short segments (insights) that tells you exactly what you need to know and take away from the title. The ‘Jump to Insights’ tab allows you to do just that.

Read Smarter with Blinkist

I was hooked. Essentially, I read 4 books last night. I felt so accomplished. There’s something so gratifying about starting and finishing something in an instant (and not because I short-changed it, but because that’s how it’s meant to be). And I learned some cool stuff too!

New users can get a 3-day free trial, but even after that, the basic membership option is only $4.17/A MONTH. That is 14 cents A DAY. Sure, you could probably find just as lengthy articles online, but this keeps all your titles in one space and saves you the time of looking. Now, if you want to get fancy, you can get the premium membership for $6.67/month, which allows you to both read and listen to titles, sync titles between multiple devices and save highlights to Evernote. None of that peaks my interest, so I’m happy with my 14 cents/day membership. So, last night I read 4 titles for 4 cents each, opposed to the usual $14-$20. That alone makes me want to read more, which makes me learn more, a win-win.

And there are tons of categories, such as Productivity & Time Management, Science, Motivation & Inspiration, Health & Fitness, Entrepreneurship & Small Business (I’m talkin’ to you Bloggers!) ETC. Something for everyone! Here are just a few of the titles that are on my ‘to read’ Blinkist list: Rising Strong, #GIRLBOSS, The Happiness Project, The Bulletproof Diet, and Wherever You Go There You Are.

Normally with these types of NF books, it takes a while to build what the author is trying to say and you really only need to pull out the important parts, and that’s exactly what Blinkist does. Gain all the knowledge you need for a mere fraction of the time! Try it out! If you hate it, you’re out nothing (free trial!); if you love it, you’re welcome.

Happy Learning!

 

25 Last Minute Legit Gifts You Can Order Online Today And Receive By Christmas

So you still haven’t started Christmas shopping? And Christmas is in 3 more sleeps. Well, thanks to Amazon Prime (neverbeenso thankful!), you can shop today and no one has to know your dirty little secret! The below items and countless others are still available to purchase today and guaranteed to arrive by Christmas!  Here are my favorites:

diamond glasses use
Diamond Shaped Whiskey Glasses – 8oz (Set of Two)
– $29.99

zen page a day
Zen Page-a-Day 2016 Calendar
– $9.69

fujifilm camera
Fujifilm Instax Mini 8 Instant Film Camera (Pink)
 – $64.00

wineopener
Electric Wine Bottle Opener, Silver
 – $19.99

 

infuse
Infuse: Oil, Spirit, Water – $17.00

copper mugs
100% Copper Moscow Mule Mugs (Set of Four)
– $38.49

spiralizer
Spiralizer – $29.97
swell bottle
Swell Water Bottle – $39.95
throw blanket
Throw Fleece Blanket – $17.99
herb mincer
Fresh Herb Mincer – $14.23
fire pit
Fire Pit – $97.99
secret garden coloring book
Secret Garden Adult Coloring Book – $9.57
cool bar
Cool Bar – $85.99


cold brew coffee maker
Cold Brew Iced Coffee Maker
– $35.50
hammock
Double Hammock – $35.73
how to split wood
How To Split Wood, Shuck an Oyster and Master Other Simple Pleasures – $18.34
yankee candle
Yankee Candle 22 oz – $27.99


turntable
Portable Turntable
 – $75.49
one line a day
One Line A Day: 5 Year Memory Book – $10
herschel
Herschel Supply Co. Little America Backpack – $85.84


1000 foods to eat before you die
1,000 Foods To Eat Before You Die
– $17.30
roku 3
Roku 3 Streaming Media Player – $79.99
coffee mug holder
Wall Mounted Coffee Mug Rack – $44.99
day the crayons quit
The Day The Crayons Quit – $9.38
earth puzzle
3D Earth Puzzle Ball – $31.19

25 last minute pic monkey

 

Wind Down Wednesday: Buddha Boards

I started off this Wind Down Wednesday series a few weeks back with my post on adult coloring. Not only do I want to share the ways I’ve found to deal with stress best, but writing is one of my favorites, so why not kill two birds with one stone (pats). We all have our stress, but it’s the way we handle it that makes or breaks us. And I’ve done my fair share of breaking.

Work is a place where a large portion of my stress stems from. My day-to-day features a high-intensity, fast-paced environment paired with high-dollars and high-ranking officials watching my every move. Being that I’m also a perfectionist, this is a known recipe for disaster. I end up bringing my work stress into my home far too often instead of dealing with it at the best place possible, AT WORK.

While my fiancé was browsing a local toy store at home for Christmas gifts, he stumbled across a Buddha Board.

Wind Down Wednesday: Buddha Boards

From the creators: “Buddha Board is inspired by the Zen idea of living in the moment. You simply paint on the surface with water and your creation will come to life in bold design. Then as the water slowly evaporates, your art will magically disappear leaving you with a clean slate and a clear mind, ready to create a whole new masterpiece.”

Knowing all too well the stress I deal with at work, he picked one up and excitedly brought it home for me (figuring $14 is worth it if it can save just a slice of my sanity). I love to think I’m #Zen; although, I’m far from it, but the idea intrigues me. So, instantly I figured I’d give this a shot.

I went to work the next day, placed the mini Buddha Board on my desk, filled the tray with water and waited for the perfect moment to test it out.

Wind Down Wednesday: Buddha Boards

6:00am and the perfect moment had arrived (doesn’t take long when your morning starts bright and early at 4:15am). Instead of cursing under my breath (if my co-workers are lucky), as I normally would, I picked up the mini paintbrush and doodled. Just freely moving in an unclear motion in an environment that’s so rigid and restricted was INSANELY calming! I did this at least 10 times throughout the day. I really felt better and for such a small price!

I can’t always change the environment around me, so why not work on what I can!